Food Advisory Committee report on its review of food labelling and advertising 1990
... (i) the composition, labelling and advertising of food; (ii) additives, contaminants and other substances which are, or may be, ... The following served on the Food Advisory Committee during this review: Dr Ewan S Page MA, PhD, BSc, CBIM, anbsp;...
| Title | : | Food Advisory Committee report on its review of food labelling and advertising 1990 |
| Author | : | Great Britain. Food Advisory Committee, Great Britain. Ministry of Agriculture, Fisheries and Food |
| Publisher | : | HMSO Books - 1991-12 |
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